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... Rudge dealt in pork, and that his business did once involve cow heel and sausages—he wished to marry his daughter into a good family. He had his hea... ... of ketchup), and a good salad, and a roast spring chicken, with a dish of sausages and mashed potatoes, or something of that sort.’ Something of that...

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...nals for that. Oddly, it has invented the Cyclopaedia for knowl- edge, the sausage for nutrition! How would you explain it?’ Dr. Schlesien replied wit...

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...or- merly Mrs. Noah) who, if I remember rightly , converted them into Army sausage by means of a portion of the inside of an old alarum clock. My moth...

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...everal mere baronesses — and I wanted them to stay missing; but no, all that sausage meat had to be found; so servants were sent out with torches to s...

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...ugh for forty pies if we’d a wanted them, and plenty left over for soup, or sausage, or anything you choose. We could a had a whole dinner. But we di...

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...lves, written in every small loaf of his scanty stock of bad bread; at the sausage shop, in every dead dog preparation that was offered for sale. Hung...

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...of the beef was done either; and the ham (which was also from the Ger man sausage shop round the corner) was in a similar pre dicament. However, the...

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...the Captain had to keep his eye on a diminutive frying- pan, in which some sausages were hissing and bubbling in a most musical manner; and there was ... ...reat point of these singular reflections appeared to consist. The fowl and sausages were cold, and the gravy and the egg-sauce stagnant, before the Ca...

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...nd the revenue will amount to—nothing! The failure of a foreign market for Sausages, bristles, and blood-puddings, And such home manufactures, is but ...

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...ng to quarrel with, and that railing at and cursing, one while the Bologna sausages, and another the dried tongues and the hams, was some mitigation t...

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...It was soon time for Grimaud to recall the past. Arriving before the inn at which his master and himself had made such an enormous repast, he approach...

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...e waiting for the criminal. Their repast consisted apparently of bread and sausages. One of them lifted the plank, took out a flask of wine, drank som...

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... gipsy blood, true sort; everything’s 70 The Adventures of Harry Richmond sausages that gets into their pockets, no matter what it was when it was ou...

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..., crusty twists, cool fresh butter, thin slices of ham, tongue, and German sausage, and delicate little rows of an chovies nestling in parsley, not t... ...cow, from the eggs which are laid by the fowl, from ham, from tongue, from sausage, and from such like? It is. Then let us partake of the good things ...

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.... I can smell oranges, when I think of it. I remember, we supped on German sausage; or ham—one or the other. Those were happy old days!” He shook his ...

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... is as difficult to be met with in authors, as the Bayonne ham, or Bologna sausage, is to be found in the shops. But the whole, to continue the same...

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...Pompey, the son of Julio and Phyllis, was born A.D. 1735, at Bologna in Italy, a place famous for lap-dogs and sausages. At an early age he was carried away from the boudoir of his Italian mistress by Hillario, an English gentleman illustrious for his gallantries, who brought him to London. The rest of the history is really a chain of...

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...d deal of hard roes of powdered mullet called botargos, great provision of sausages, not of Bolonia (for he feared the Lombard Boccone), but of Bigorr... ...u restore them unto us at my request, I shall gain by it six basketfuls of sausages and a fine pair of breeches, which will do my legs a great deal of... ...ings. The wood was carried by the porters, the masters of arts carried the sausages and the dishes, and Master Janotus himself would carry the cloth. ... ...held at the Mathurins, had with great confidence required his breeches and sausages, and that they were flatly denied him, because he had them of Garg... ... dried neat’s tongues, hard roes of mullet, called botargos, andouilles or sausages, and such other forerunners of wine. In the meanwhile, four of his... ...lowed seven camels loaded with links and chitterlings, hogs’ puddings, and sausages. After them came out five great wains, full of leeks, garlic, onio... ... gulped up the flesh in a trice, even with as much ease as you would eat a sausage, and that so greedily with desire of more, that, when they would ha... ...ight dozen of Westphalia hams, units of pots of cavi- are, tens of Bolonia sausages, hundreds of botargoes, and thousands of fine angels, for the soul... ...ould not include in the treaty of peace the wild puddings nor the highland sausages, their ancient gossips and confederates. The Chit- terlings demand...

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... his own quarters. When Rostov went back there was a bottle of vodka and a sausage on the table. Denisov was sitting there scratching with his pen on ... ...h. In the second room of the inn the lieutenant was sitting over a dish of sausages and a bottle of wine. “Ah, you’ve come here too, young man!” he sa... ...ile, ex- pressing unseemly thoughts about the women. “Just see, the German sausage is making tracks, too!” “Sell me the missis,” said another soldier,...

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...ngly after I cut him down, his spoils were mine; a cold fowl and a Bologna sausage were found in the Marshal’s holsters; and in the haversack of a Fre... ...id he, to the servitor who an- swered the summons; “bid the cook pack me a sausage and bread in paper, and the groom saddle Streithengst; we have far ... ...on- net; at the very next instant a butcher’s lad passing with a string of sausages and a bundle of bladders unconsciously helps Master Clown to a nec... ...ve on. As long as he had a 330 Thackeray bottle of brandy and a couple of sausages in his holsters, the General of the National Guard, Odillon Barrot... ...different. But in the course of the first day’s march he finished both the sausages and the brandy, and became quite uneasy, silent, and crest-fallen....